Brandi Vanee

Brandi Vanee

Intuitive Healer, Culinary Nutrition Expert,

Holistic Wellness Coach & Health Advocate

Brandi Vanee

Brandi Vanee

About Brandi

Hello! Thank you for taking the time to read my bio.

I am an Intuitive Healer, Culinary Nutrition Expert, Holistic Wellness Coach & Health Advocate.

I have been helping family, friends and clients in their homes, guiding them through health issues and assisting them to live healthier lives for years.

After experiencing my own life threatening health crises, I went through a transformation. This evolution drove my passion to learn, teach and inspire other people. I have studied Anatomy & Physiology, Massage Therapy, Herbology, Holistic Nutrition, Reiki and Energy Healing, Neuro Linguistic Programming, Holistic Wellness Coaching, and more.

I have proudly completed the Certified Culinary Nutrition Expert Program (graduating with honors), and the Certified Intuitive Healer course, which covers multiple modalities.

With these programs, and the additional studies and experiences I’ve had over the years, I have been able to combine and develop my own modality which I call Hands On Emotional Release. It is a combination of massage therapy techniques with intuitive healing and muscle testing to get to the root causes of pain or tension and helps to allow the release of trapped emotions.

I have been able to successfully increase the range of motion and mobility of clients by using this modality, which has also increased their confidence in their abilities. It’s amazing what can happen when you’re no longer standing in your own way!

I am always open for a chat. If you are interested in working together, I’d love to meet and explore what inspires YOU to nourish your own body, mind, heart, and soul.

Below I share my personal journey, as I feel it is important for you to understand why health and nourishment of the body, mind, heart, and soul is so important to me.

My personal health journey:

When I was nine years old, I would wake up in the middle of the night with pain in my stomach. I thought these were hunger pains, so I would have a quick snack, the pain would go away, and I would go back to bed. This continued occasionally for a few months, then became more frequent, and eventually started happening during the day as well. My parents took me to a doctor who brushed it off as indigestion that would go away on its own.

Over the next few years this went from occasional, to frequent, to daily. The symptoms evolved to include severe heartburn, waking up at night, choking, gagging, and a searing pain in my entire abdomen. It became too painful to eat. Blood tests, x-rays, a barium swallow, and an ultrasound later, the conclusion was gastroesophageal reflux disease (GERD). I was given a prescription for medication and sent home. I experienced some relief, but not enough. A few months later, there was a news story about an athletic girl my age who died of a heart attack caused by the same medication I had been prescribed. I stopped taking it that day.

My symptoms rapidly returned, with the addition of vomiting in my sleep. I started consuming meal replacement shakes and smoothies instead of solid food in an effort to make it as easy to digest as possible. I lost a lot of weight and looked sickly.

While coping with the pain, I became extremely depressed and anxious. My grades suffered, I ran away from home, and even contemplated suicide.

This emotional roller coaster continued throughout my teens, my first pregnancy, and into my young adult life. I went through numerous doctors, specialists, tests, and even laparoscopic surgery in my search for answers. Doctors first told me I had endometriosis and would never be able to carry a baby to full term again, which was devastating for me at age 19. Then they ruled that out in favour of a diagnosis of irritable bowel syndrome (IBS), and that there was no cure and I would have to live for the rest of my life with these symptoms.

All this was before I was twenty years old.

I tried to cope with it through a variety of over-the-counter antacids, lots of water, avoiding certain foods, or sometimes not eating at all. I slept almost upright or in a chair every night so I didn’t wake up choking and vomiting.

Then, I experienced the most pain I have ever had in my life (yes, even more than natural childbirth) – PANCREATITIS.

I remember turning to my husband and son in the emergency room, telling them how much I loved them and saying goodbye because I believed I was going to die that day.

I spent the next five days in the hospital, hooked up to IV fluids, and not allowed to consume food to allow my body to heal.

Despite following all of the advice from the multitude of doctors and dietitians, I ended up with pancreatitis twice more after that.

Finally, I saw a doctor who was more nutritionally aware than most. He suggested I try being vegetarian to see if it made a difference. Within a month, my symptoms started drastically improving. They were still there, but certainly much more manageable than before. I could finally sleep lying down again.

When I became pregnant with my second son, the symptoms at night returned and quickly became unmanageable. Not wanting to return to the medications and over the counter remedies that only dealt with symptoms, I began studying and trying herbal remedies. To everyone’s surprise, I felt complete relief for the first time in years, but only if I took them every day. I continued learning about herbs and started making my own remedies for my family. I also dove deeper into learning about nutrition.

It was during this time that I met a Holistic Nutritionist and Intuitive Healer. Through her, I finally discovered what had been causing my symptoms – I had food allergies and sensitivities. It turns out this was what caused not only the GERD and abdominal pain, but also my childhood asthmatic symptoms.

Through muscle testing, we discovered that my body lacks the enzymes to digest animal proteins and to break down lipids. Within two weeks of visiting her and altering my diet, I was completely symptom free, without medications or herbs, for what felt like the first time in my life. She later became my instructor for the Intuitive Healer course.

More recently, I underwent a plant medicine journey, with guidance, which has really helped me focus on what is truly important in life, health, and how I can assist others to reach their health goals.

Through my own research, intuition, and with the help of a personal trainer, I am rebuilding a strong, healthy body by working out and going to the gym, practicing regular meditation and mindfulness, self healing, intermittent fasting, and consuming plant based meals.

This is how I keep myself healthy and nourished – body, mind, heart and soul.